The smartest way to stock a freezer. Get 180+ lbs of verified, ranch-direct beef — more cuts, better value per pound, and enough to feed your family for the better part of a year.
If you're already familiar with buying a beef share, this is the question that matters. Here's the honest breakdown.
| Quarter Cow | Half Cow | |
|---|---|---|
| Packaged weight | ~90–100 lbs | ~180+ lbs |
| Freezer space needed | 3–4 cu ft | 8–10+ cu ft |
| Lasts a family of 4 | 3–6 months | 6–12+ months |
| Starting price | From ~$950 | From ~$3,200 |
| Value per pound | Good | Better |
| Best for | First-timers, smaller households | Larger families, serious bulk buyers |
The quarter cow is the right starting point if you're buying ranch-direct beef for the first time or have limited freezer space. The half cow is for buyers who already know the value — and want more of it at a better per-pound rate.
If you're on the fence, ask yourself: do I wish I'd ordered more last time? If yes, the half is your answer.

A half cow share is one side of a whole beef animal — roughly double the volume of a quarter share, processed and packaged specifically for your order. Like a quarter, it comes direct from the rancher: no wholesaler, no distributor, no retail markup.
The beef is typically dry-aged, vacuum-sealed, and shipped frozen. You get a wide range of cuts — from everyday ground beef to premium steaks to slow-cooking roasts — in quantities that make a real difference to your weekly grocery routine.
For most families, a half cow share lasts six months to a year. For larger households or serious home cooks, it's simply the most efficient way to eat well.
A half cow share is roughly twice the volume of a quarter — but the cut variety scales up proportionally, meaning you get more of everything, including the premium cuts that are easiest to run out of.
A standard chest freezer handles this comfortably. Ebersole Ranch includes a free chest freezer with every half beef order — sized and ready before the beef arrives.
Worth knowing: The exact cut breakdown depends on the ranch, the specific animal, and your processing preferences. Message the rancher directly through BeefMaps before you commit — that's what the direct connection is for.
Half cow shares start from around $3,200 and vary based on ranch, finishing method, animal size, and whether processing and delivery are included.
Ebersole Ranch's half beef is currently priced at $3,500 pay-in-full — or place a deposit now for summer or fall delivery, with a final invoice of approximately $2,201 at processing. Pay in full and save $300. Either way, a free chest freezer is included so you're ready to go when the beef arrives.
Is that a lot upfront? Run the math. At $3,500 for 180+ lbs, you're looking at roughly $19/lb blended — across steaks, roasts, and ground beef combined. Comparable quality at a specialty grocer runs $25–$40/lb for steaks alone. The ground beef and roasts in a half share effectively come at a steep discount once you factor in the full mix.
The better question isn't whether you can afford a half cow. It's whether you can afford to keep buying the alternative.
At this volume and this price point, trust matters more than ever. A half cow is a significant commitment — you want to know exactly what you're getting and exactly who you're buying from.
Every ranch on BeefMaps is verified. Gold Standard ranches have been reviewed for their practices — finishing method, management style, animal welfare, and whether they ship or offer local pickup — before they're ever listed. You're not hoping a farm website is still in business. You're buying from a rancher who is accountable through our platform.
See how the animal was raised — grass-finished, grain-finished, regenerative practices, certifications — before you put down a deposit.
Message the rancher through BeefMaps to ask about cut sheets, delivery timeline, and what's included. Real answers from the actual person raising your beef.
No aggregator layer taking a cut. The rancher sets the price, you pay the rancher.
A half cow share takes a bit more planning than a smaller order — but the process is straightforward once you know what to expect.
Browse the BeefMaps shop or use the map to find ranches offering half beef shares. Availability is limited and seasonal — half shares are often reserved months in advance. If nothing is available right now, sign up for alerts and we'll notify you when a new share opens up.
Most ranchers require a deposit to reserve your half — typically $500–$1,500, applied to your final balance. Some, like Ebersole Ranch, also offer a pay-in-full option at a discount if you'd rather settle it upfront.
After your deposit, the rancher finishes your beef on pasture, then sends it to a trusted processor for dry-aging, cutting, and vacuum-sealing. This takes time — plan for weeks, not days. Good ranchers don't rush this part.
Most of our ranchers ship nationwide to the lower 48, frozen and packed. Ebersole Ranch includes a free chest freezer with their half beef order — sized and ready for your share before it even arrives. Some ranches also offer local pickup or delivery within their region.
No subscription. No recurring charges unless you choose to reorder. Just a full freezer stocked with beef you know, from a rancher you've spoken to directly.
People ask me all the time if it's really worth it to buy a quarter beef instead of just grabbing a few pounds at the store. My answer is always the same: once you've eaten beef you raised yourself, on grass, from animals you know — you can't go back. That's what we've been doing since 1998, and it's what we want for your family too.
Available Half Cow Shares
Restocks follow processing and seasonal schedules, not a fixed calendar. Sign up below and we'll email you the moment a verified ranch near you has a half share available.
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A half cow share is the most efficient way to eat well for the next year — verified beef, direct from the ranch, at a per-pound rate you won't find at any grocery store.
All ranches on BeefMaps are verified. Ships to the lower 48. Questions? Message any rancher directly through their profile.